Our certifications.

Master’s Touch® believes in providing high quality produce to our partners and customers, supported by international certifications.

CCOF

California Certified Organic Farmers (CCOF) is a USDA accredited organic certifying agency and trade association. CCOF offers organic certification to the USDA National Organic Program (NOP) standards throughout North and South America to farms, livestock operations, processors, private labeler, brokers and retailers.

non gmo

The Non-GMO Project Verified seal gives shoppers the assurance that a product has completed a comprehensive third-party verification for compliance with the Non-GMO Project Standard. When it comes to food labeling, third-party certifications are best because they ensure the claim is unbiased, rigorous and transparent.

GLOBAL G.A.P

The GLOBALG.A.P standard is primarily designed to reassure consumers about how food is produced on the farm by minimizing detrimental environmental impacts of farming operations, reducing the use of chemical inputs and ensuring a responsible approach to worker health and safety as well as animal welfare.

FAIR TRADE USA

Fair Trade audits and certifies transactions between companies and their international suppliers to guarantee that the farmers and workers producing Fair Trade Certified goods are paid fair prices and wages, work in safe conditions protect the environment and receive community development funds to empower and uplift their communities. View Files

CTPAT

C-TPAT is a voluntary government-business initiative that builds cooperative relationships to reinforce and improve the international chain of supply and safety at the US border. C-TPAT admits that the US procedures and border protection (CBP) can provide the highest level of security of the load only through a close cooperation with the final owners of the international chain of supply, such as importers, carriers, distributors, customs agencies, and producers.

USDA Certified Organic

Organic is a labeling term that indicates that the food or other agricultural product has been produced through approved methods that integrate cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity

PRIMUS GFS

PrimusGFS is a Global Food Safety Initiative (GFSI) benchmark and fully recognized audit scheme covering both GAP and GMP scopes as well as food safety management systems (FSMS).